An edition of Principles of Food Sanitation (1994)

Principles of Food Sanitation

Third Edition.

by Norman G. Marriott

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Last edited by MARC Bot

July 6, 2019 | History

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An edition of Principles of Food Sanitation (1994)

Third Edition.

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Publish Date

1994

Publisher

Springer US

Language

English

Pages

421

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Buy this book

Previews available in: English

Edition	Availability
1 Principles of Food Sanitation Dec 27, 2018, Springer paperback 3030097927 9783030097929	zzzz Not in Library Libraries near you: WorldCat
2 Principles of Food Sanitation Apr 17, 2018, Springer hardcover 3319671642 9783319671642	zzzz Not in Library Libraries near you: WorldCat
3 Principles of Food Sanitation 2006, Springer London, Limited in English 0387250859 9780387250854	zzzz Not in Library Libraries near you: WorldCat
4 Principles of Food Sanitation 1994, Springer US electronic resource / in English - Third Edition. 1475762658 9781475762655	aaaa Not in Library Libraries near you: WorldCat