An edition of Best of Scandinavian cooking (1997)

Best of Scandinavian Cooking

Danish, Norwegian and Swedish

New Ed edition
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Last edited by ImportBot
September 18, 2021 | History
An edition of Best of Scandinavian cooking (1997)

Best of Scandinavian Cooking

Danish, Norwegian and Swedish

New Ed edition
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Hippocrene Books
Language
English
Pages
142

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Edition Availability
Cover of: Best of Scandinavian Cooking
Best of Scandinavian Cooking: Danish, Norwegian and Swedish
March 1997, Hippocrene Books
Paperback in English - New Ed edition

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Book Details


Classifications

Library of Congress
TX722.A1 S24 1997, TX722.A1S24 1997

The Physical Object

Format
Paperback
Number of pages
142
Dimensions
8.4 x 5.3 x 0.4 inches
Weight
8.3 ounces

ID Numbers

Open Library
OL8095747M
ISBN 10
0781805473
ISBN 13
9780781805476
LCCN
96053545
Library Thing
4150632
Goodreads
2452764

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History

Download catalog record: RDF / JSON
September 18, 2021 Edited by ImportBot import existing book
May 20, 2019 Created by MARC Bot import existing book