An edition of Food microbiology protocols (2000)

Food Microbiology Protocols (Methods in Biotechnology)

1st edition
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Last edited by MARC Bot
April 9, 2019 | History
An edition of Food microbiology protocols (2000)

Food Microbiology Protocols (Methods in Biotechnology)

1st edition

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Publish Date
Publisher
Humana Press
Language
English
Pages
512

Buy this book

Edition Availability
Cover of: Food Microbiology Protocols (Methods in Biotechnology)
Food Microbiology Protocols (Methods in Biotechnology)
December 12, 2000, Humana Press
Hardcover in English - 1st edition

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Book Details


First Sentence

"Isolation and enumeration of the microorganisms present in foods usually demands preliminary treatment of samples to release into a liquid medium those microorganisms present that may be included within the food."

The Physical Object

Format
Hardcover
Number of pages
512
Dimensions
9.1 x 6.3 x 1.2 inches
Weight
2.3 pounds

Edition Identifiers

Open Library
OL9628992M
ISBN 10
089603867X
ISBN 13
9780896038677
LibraryThing
7833289
Goodreads
2137886

Work Identifiers

Work ID
OL19564434W

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