An edition of Antropología de la alimentación (1993)

Antropología de la alimentación

Primera edición.

by , , and

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Antropología de la alimentación
I. de Garine
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Last edited by MARC Bot
December 19, 2022 | History
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An edition of Antropología de la alimentación (1993)

Antropología de la alimentación

Primera edición.

by , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Universidad de Guadalajara, Centro Universitario de Ciencias Sociales y Humanidades
Language
Spanish
Pages
235

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Subjects
Food habits, Diet, Nutritional anthropology, Nutrition, Food preferences
Places
Mediterranean Region

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Edition Availability
Cover of: Antropología de la alimentación
Antropología de la alimentación
2014, Universidad de Guadalajara, Centro Universitario de Ciencias Sociales y Humanidades
in Spanish - Primera edición.
  • Not in Library
Libraries near you: WorldCat
Cover of: Antropología de la alimentación
Antropología de la alimentación: ensayos sobre la dieta mediterránea : actas del Foro Alimentación y Sociedad, la formación de la dieta mediterránea, Almería, 1992
1993, Consejería de Cultura y Medio Ambiente de la Junta de Andalucía, Fundación Machado
in Spanish
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliography of the works of Igor de Garine (pages 221-236).

Includes bibliographical references (pages 195-219).

Published in
Guadalajara, Jalisco, México
Series
Colección Estudios del Hombre. Serie Antropología de la Alimentación, Estudios del Hombre

Classifications

Library of Congress
GN407 .G347 2014

The Physical Object

Pagination
235 pages
Number of pages
235

ID Numbers

Open Library
OL30836759M
ISBN 10
6077420751
ISBN 13
9786077420750
LCCN
2015412113
OCLC/WorldCat
915085797

Source records

Library of Congress MARC record
marc_columbia MARC record
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December 19, 2022 Edited by MARC Bot import existing book
April 3, 2019 Created by MARC Bot import existing book