Point rationing of processed fruits and vegetables

a brief guide for volunteer field workers

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Last edited by ImportBot
February 23, 2019 | History

Point rationing of processed fruits and vegetables

a brief guide for volunteer field workers

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English

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Previews available in: English

Book Details


Edition Notes

Caption title.

"January 1943".--Caption p. [1]

"421-12-1-43"--Bottom p. [1]

Published in
Washington, D.C

Classifications

Library of Congress
HB236.U5 A538 sect.5I:99, TX357 .P64 1943

The Physical Object

Pagination
1 folded sheet ([6] p.)

ID Numbers

Open Library
OL26729446M
Internet Archive
pointrationingof00unse
OCLC/WorldCat
38234341

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February 23, 2019 Created by ImportBot import new book