An edition of Chinese cooking for beginners (1992)

Chinese cooking for beginners

more than 65 recipes for the eager cook

1st ed.
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Last edited by ImportBot
February 28, 2022 | History
An edition of Chinese cooking for beginners (1992)

Chinese cooking for beginners

more than 65 recipes for the eager cook

1st ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
117

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Previews available in: English

Edition Availability
Cover of: Chinese cooking for beginners
Chinese cooking for beginners: more than 65 recipes for the eager cook
1992, HarperCollins Publishers
in English - 1st ed.

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Book Details


Edition Notes

Includes bibliographical references (p. 107-109) and index.

Published in
New York, NY
Series
The Ethnic kitchen

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 S575 1992, TX724.5.C5S575 1992

The Physical Object

Pagination
117 p. :
Number of pages
117

ID Numbers

Open Library
OL1568437M
Internet Archive
chinesecookingfo0000sieg
ISBN 10
006016428X
LCCN
91058384
OCLC/WorldCat
24871988
Library Thing
1014511
Goodreads
2864328

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History

Download catalog record: RDF / JSON
February 28, 2022 Edited by ImportBot import existing book
October 2, 2018 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
February 1, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page