An edition of Classical southern cooking (1995)

Classical southern cooking

a celebration of the cuisine of the Old South

1st ed.

by

  • 4.0 (1 rating)
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Cover of: Classical southern cooking by Damon Lee Fowler, Damon Lee Fowler
Classical southern cooking by Damon Lee Fowler, Damon Lee Fowler
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Last edited by MARC Bot
November 18, 2020 | History
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An edition of Classical southern cooking (1995)

Classical southern cooking

a celebration of the cuisine of the Old South

1st ed.

by

  • 4.0 (1 rating)
  • 3 Want to read
  • 1 Have read

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
Crown Publishers
Language
English
Pages
420

Previews available in: English

Subjects

American Cookery Cookery, American Southern style Cooking, american, southern style American Cooking
Edition Availability
Cover of: Classical southern cooking
Classical southern cooking
2008, Gibbs Smith
in English - 1st ed.
  • Learn More
Cover of: Classical southern cooking
Classical southern cooking: a celebration of the cuisine of the Old South
1995, Crown Publishers
in English - 1st ed.

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Book Details

Edition Notes

Includes bibliographical references (p. 410-413) and index.

Published in
New York

Classifications

Dewey Decimal Class
641.5975
Library of Congress
TX715.2.S68 F68 1995

The Physical Object

Pagination
xii, 420 p. :
Number of pages
420

Edition Identifiers

Open Library
OL1120762M
Internet Archive
classicalsouther0000fowl
ISBN 10
051759353X
LCCN
94047268
LibraryThing
7911623
Goodreads
1249184

Work Identifiers

Work ID
OL1880698W

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