An edition of The Rodale whole foods cookbook (2009)

The Rodale whole foods cookbook

with more than 1,000 recipes for choosing, cooking & preserving natural ingredients.

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Last edited by ImportBot
August 1, 2020 | History
An edition of The Rodale whole foods cookbook (2009)

The Rodale whole foods cookbook

with more than 1,000 recipes for choosing, cooking & preserving natural ingredients.

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
710

Buy this book

Previews available in: English

Book Details


Edition Notes

"The classic, updated & revised, with 400 new recipes"--Jacket.

Includes index.

Published in
[Emmaus, Pa.], [New York]
Other Titles
Whole foods cookbook

Classifications

Dewey Decimal Class
641.5/636
Library of Congress
TX741 .R624 2009, TX741.R624 2009

The Physical Object

Pagination
viii, 710 p. [32] p. of plates :
Number of pages
710

ID Numbers

Open Library
OL24062607M
Internet Archive
rodalewholefoods0000unse_g2c7
ISBN 10
1605295434
ISBN 13
9781605295435
LCCN
2009038552

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History

Download catalog record: RDF / JSON
August 1, 2020 Edited by ImportBot import existing book
July 23, 2020 Edited by ImportBot import existing book
December 17, 2019 Edited by Tom Morris merge authors
July 16, 2019 Edited by MARC Bot import existing book
February 11, 2019 Created by MARC Bot import existing book