An edition of Italy, the Romagnoli way (2008)

Italy, the Romagnoli Way

A Culinary Journey

First edition

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Last edited by MARC Bot
January 15, 2026 | History
An edition of Italy, the Romagnoli way (2008)

Italy, the Romagnoli Way

A Culinary Journey

First edition

Join chef and restaurateur G. Granco Romagnoli and his wife Gwen as they travel through Italy and experience the regional specialties of Italian cusine. Includes recipes.

Publish Date
Language
English
Pages
368

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Previews available in: English

Edition Availability
Cover of: Italy, the Romagnoli Way
Italy, the Romagnoli Way: A Culinary Journey
May 1, 2008, The Lyons Press, Lyons Press
Hardcover in English - First edition

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Book Details


Classifications

Library of Congress
TX723 .R5386 2008, TX723 .R53865 2008

The Physical Object

Format
Hardcover
Number of pages
368

Edition Identifiers

Open Library
OL12499952M
Internet Archive
italyromagnoliwa0000roma
ISBN 10
1599212447
ISBN 13
9781599212449
LCCN
2009280520
OCLC/WorldCat
228414217
LibraryThing
7570493
Goodreads
3426949

Work Identifiers

Work ID
OL18615280W

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