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Book Details
Edition Notes
"Bread and pastry snacks, sandwiches and spreads, cold canapés, hot canapés, cold hors d'oeuvres, hot hors d'oeuvres, hot entrées, cold entrées, salad bowls, salad platters, jellied salads, salad plates, frozen salads, sweet snacks, garnishes and displays."
"1"--Cover.
Includes index.
The Physical Object
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Feedback?December 12, 2022 | Edited by MARC Bot | import existing book |
February 8, 2019 | Created by MARC Bot | import existing book |