An edition of Pepper and pepper products (1981)

Pepper and pepper products

an annotated bibliography, 1970-1980.

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Pepper and pepper products
Central Food Technological Res ...
Not in Library

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Last edited by MARC Bot
February 11, 2019 | History
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An edition of Pepper and pepper products (1981)

Pepper and pepper products

an annotated bibliography, 1970-1980.

by

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Publish Date
Publisher
National Information Centre for Food Science and Technology (NISSAT), Dept. of Science and Technology, Central Food Technological Research Institute
Language
English
Pages
53

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Subjects

Piper nigrum, Bibliography, Pepper (Spice), Black pepper (Plant)

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Edition Availability
Cover of: Pepper and pepper products
Pepper and pepper products: an annotated bibliography, 1970-1980.
1981, National Information Centre for Food Science and Technology (NISSAT), Dept. of Science and Technology, Central Food Technological Research Institute
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
Mysore, India
Series
CFTRI bibliographical series ;, no. 26, C.F.T.R.I. bibliographical series ;, no. 26.

Classifications

Dewey Decimal Class
016.6338/4
Library of Congress
Z5074.P38 P46 1981, SB307.P5 P46 1981

The Physical Object

Pagination
53, vi p. ;
Number of pages
53

ID Numbers

Open Library
OL3147058M
LCCN
82901171
OCLC/WorldCat
10530124

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
harvard_bibliographic_metadata record

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History

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February 11, 2019 Edited by MARC Bot import existing book
February 5, 2019 Created by MARC Bot import existing book