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First published in 1966 1 edition in 1 language -
First published in 1956 1 edition in 1 language
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First published in 1978 1 edition in 1 language
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First published in 1952 1 edition in 1 language
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First published in 2010 1 edition in 1 language
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First published in 1982 1 edition in 1 language
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First published in 1989 1 edition in 1 language
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First published in 1986 1 edition in 1 language
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First published in 2010 1 edition in 1 language
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First published in 2010 1 edition in 1 language
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First published in 2010 1 edition in 1 language
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First published in 2010 1 edition in 1 language
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First published in 1981 1 edition in 1 language
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First published in 1972 1 edition in 1 language
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First published in 1965 1 edition in 1 language
Subjects
Food industry and trade, Central Food Technological Research Institute (India), Bibliography, Food, History, Animals, Directories, Food law and legislation, Food research, Periodicals, Plants, Analysis, Black pepper (Plant), Canning and preserving, Congresses, Food supply, Pepper (Spice), Piper nigrum, Preservation, Research, Rice, Technology transferPlaces
IndiaID Numbers
- OLID: OL8408A
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| April 1, 2008 | Created by an anonymous user | initial import |