Restaurant 2000
dining design III
by Christy Casamassima
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Restaurant 2000 is a Rolodex of the world's greatest restaurants. Within, you will find a pictorial glimpse into more than 30 international establishments. Each is a dramatic example of how restaurant design is ushering in a new wave of architectural innovators such as Adam D. Tihany and Jordan Mozer. With more than 200 color photographs, these pages chronicle how trendsetters in modern restaurant design are making their mark in an increasingly competitive industry.
Informative text, floor plans, materials resources, and photos make Restaurant 2000 a resource for both restaurant professionals and gourmands.
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Previews available in: English
Subjects
Decoration, Restaurants, Innenarchitektur, Beispielsammlung, Restaurant, Architektur, Restaurant managementPlaces
United StatesShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Restaurant 2000: dining design III
1998, PBC International, Distributor to the book trade in the United States and Canada Rizzoli, International
in English
0866365869 9780866365864
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Includes index.
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| July 13, 2024 | Edited by MARC Bot | import existing book |
| December 17, 2022 | Edited by ImportBot | import existing book |
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| December 9, 2009 | Created by WorkBot | add works page |