An edition of Culinary herbs (1962)

Culinary herbs

Their culture and usages (illustrated), a collection of notes and observations on these ancient interesting and useful plants.

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Culinary herbs
Timothy John Jefferies
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Last edited by WorkBot
July 16, 2010 | History
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An edition of Culinary herbs (1962)

Culinary herbs

Their culture and usages (illustrated), a collection of notes and observations on these ancient interesting and useful plants.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
J. Jefferies
Language
English
Pages
20

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Subjects
Herbs, Plants, Edible, Edible Plants
Edition Availability
Cover of: Culinary herbs
Culinary herbs: Their culture and usages (illustrated), a collection of notes and observations on these ancient interesting and useful plants.
1962, J. Jefferies
in English
  • Not in Library
Cover of: Culinary herbs
Culinary herbs: their culture and usages; a collection of notes and observations on these ancient interesting and useful plants
1962, J. Jefferies
in English
Libraries near you: WorldCat

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Book Details

Classifications

Dewey Decimal Class
635.7

The Physical Object

Pagination
20p.,ill.,19cm
Number of pages
20

ID Numbers

Open Library
OL20511500M

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July 16, 2010 Edited by WorkBot add subjects from MARC records
February 1, 2010 Edited by WorkBot add more information to works
October 20, 2009 Created by WorkBot add works page