An edition of Modern methods of food analysis
(1984)
Modern methods of food analysis
by K.K. Stewart and John R. Whitaker
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Modern Methods of Food Analysis (Ift Basic Symposium Series)
September 30, 1985, Springer
Hardcover
in English
- 1 edition
087055462X 9780870554629
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Book Details
Edition Notes
Includes bibliographies and index.
Papers presented at Symposium on Modern Methods of Food Analysis held June 17 and 18, 1983 in New Orleans; sponsored jointly by the Institute of Food Technologists and the International Union of Food Science and Technology.
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| October 10, 2020 | Edited by ImportBot | import existing book |
| July 30, 2019 | Edited by MARC Bot | associate edition with work OL17852837W |
| March 27, 2018 | Created by ImportBot | import new book |