An edition of Biochemistry for dummies (2011)

Biochemistry for dummies

2nd ed.
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Last edited by ImportBot
July 30, 2014 | History
An edition of Biochemistry for dummies (2011)

Biochemistry for dummies

2nd ed.
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Wiley Pub. Inc.
Language
English
Pages
340

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Previews available in: English

Edition Availability
Cover of: Biochemistry for dummies
Biochemistry for dummies
2011, Wiley Pub. Inc.
electronic resource / in English - 2nd ed.

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Book Details


Table of Contents

pt. 1. Setting the stage : basic biochemistry concepts
pt. 2. The meat of biochemistry : proteins
pt. 3. Carbohydrates, lipids, nucleic acids, and more
pt. 4. Bioenergetics and pathways
pt. 5. Genetics : why we are what we are
pt. 6. The part of tens.

Edition Notes

Includes index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

Published in
Hoboken, N.J
Series
--For dummies

Classifications

Library of Congress
QH345 .M66 2011eb, QH345, QP514.2 .M66 2011, QH345.M6 2011

The Physical Object

Format
[electronic resource] /
Pagination
xvi, 340 p. :
Number of pages
340

ID Numbers

Open Library
OL25568135M
Internet Archive
biochemistryford00moor_742
ISBN 10
1118021746
ISBN 13
9781118103968, 9781118103975, 9781118021743, 9781118103951
LCCN
2011930309
OCLC/WorldCat
747411982

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August 2, 2020 Edited by ImportBot import existing book
July 30, 2014 Created by ImportBot import new book