An edition of Jams, jellies and other preserves (1983)

Jams, jellies and other preserves

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Cover of: Jams, jellies and other preserves by Canada. Agriculture Canada. Food Advisory Division
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Last edited by ImportBot
July 23, 2014 | History
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An edition of Jams, jellies and other preserves (1983)

Jams, jellies and other preserves

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Agriculture Canada
Language
English
Pages
19

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Previews available in: English

Subjects
Gelées (Aliment), Cookery (Jam), Cookery (Fruit), Conservation et mise en conserves, Jelly, Confitures

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Edition Availability
Cover of: Jams, jellies and other preserves
Jams, jellies and other preserves
1983, Agriculture Canada
in English
Libraries near you: WorldCat

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Book Details

Published in

Ottawa

Edition Notes

Caption title.

Issued also in French under title: Confitures, gelées et autres conserves maison.

Series
Publication (Canada. Agriculture Canada). English -- 1753, Publication / Agriculture Canada -- 1753/E, Publication (Canada. Agriculture Canada) -- 1753/E.

Classifications

Dewey Decimal Class
641.8/52

The Physical Object

Pagination
19 p. :
Number of pages
19

ID Numbers

Open Library
OL25454761M
Internet Archive
jamsjelliesother1753cana
ISBN 10
0772941483, 0662124006

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July 23, 2014 Created by ImportBot import new book