Fermented foods and beverages of the world

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read


Download Options

Buy this book

Last edited by ImportBot
August 15, 2020 | History

Fermented foods and beverages of the world

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Taylor & Francis
Language
English

Buy this book

Previews available in: English

Edition Availability
Cover of: Fermented foods and beverages of the world
Fermented foods and beverages of the world
2010, Taylor & Francis
in English
Cover of: Fermented Foods and Beverages of the World
Fermented Foods and Beverages of the World
2010, Taylor & Francis Group
in English
Cover of: Fermented Foods and Beverages of the World
Fermented Foods and Beverages of the World
2010, Taylor & Francis Group
in English
Cover of: Fermented Foods and Beverages of the World
Fermented Foods and Beverages of the World
2010, Taylor & Francis Group
in English

Add another edition?

Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Boca Raton

Classifications

Dewey Decimal Class
664/.024
Library of Congress
TP371.44 .F468 2010, TP371.44.F468 2010, TP371.44 .F477 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24039709M
Internet Archive
fermentedfoodsbe00tama
ISBN 13
9781420094954
LCCN
2010000992
OCLC/WorldCat
237886090

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
August 15, 2020 Edited by ImportBot import existing book
May 30, 2012 Created by LC Bot import new book