An edition of Brazilian food
(2012)
Brazilian food
race, class and identity in regional cuisines
by Jane Fajans
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Previews available in: English
Subjects
Food, Social life and customs, Food habits, Brazil, social life and customs, Cooking, brazilianPlaces
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| Edition | Availability |
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Brazilian food: race, class and identity in regional cuisines
2012, Berg
in English
0857850431 9780857850430
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Published in
London, New York
Edition Notes
Includes bibliographical references and index.
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| July 17, 2023 | Edited by ImportBot | import existing book |
| May 23, 2023 | Edited by ImportBot | import existing book |
| August 2, 2020 | Edited by ImportBot | import existing book |
| May 23, 2012 | Created by LC Bot | import new book |