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Previews available in: English
Subjects
Italian Cooking, Cooking, italianShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The fundamental techniques of classic Italian cuisine
2012, Stewart, Tabori & Chang
in English
1584799900 9781584799900
|
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Libraries near you:
WorldCat
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2
Fundamental Techniques of Classic Italian Cuisine
2012, Stewart, Tabori & Chang
in English
1613123914 9781613123911
|
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Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
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Feedback?November 5, 2022 | Edited by ImportBot | import existing book |
August 3, 2020 | Edited by ImportBot | import existing book |
March 23, 2012 | Created by LC Bot | import new book |