An edition of Bacteriology (1926)

Bacteriology.

3d ed. A study of microörganisms and their relation to human welfare, discussing the history of bacteriology, the nature of microörganisms, and their significance in connection with pathology, hygiene, agriculture and the industries, by H. W. Conn and Harold J. Conn.

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Bacteriology.
Herbert William Conn
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Last edited by Tom Morris
July 23, 2010 | History
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An edition of Bacteriology (1926)

Bacteriology.

3d ed. A study of microörganisms and their relation to human welfare, discussing the history of bacteriology, the nature of microörganisms, and their significance in connection with pathology, hygiene, agriculture and the industries, by H. W. Conn and Harold J. Conn.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Williams & Wilkins
Language
English
Pages
453

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Subjects
Bacteriology, Microorganisms

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Edition Availability
Cover of: Bacteriology.
Bacteriology.
1926, Williams & Wilkins
in English - 3d ed. A study of microörganisms and their relation to human welfare, discussing the history of bacteriology, the nature of microörganisms, and their significance in connection with pathology, hygiene, agriculture and the industries, by H. W. Conn and Harold J. Conn.
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Book Details

Edition Notes

Microfilmed for preservation

Published in
Baltimore

Classifications

Library of Congress
QR41 .C7 1926

The Physical Object

Pagination
453 p.
Number of pages
453

ID Numbers

Open Library
OL6694976M
LCCN
26020755
OCLC/WorldCat
2387282

Source records

Library of Congress MARC record

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June 16, 2022 Edited by Tom Morris merge authors
July 23, 2010 Created by WorkBot work found