An edition of Froth!: the science of beer (2009)

Froth!

the science of beer

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Last edited by MARC Bot
June 30, 2019 | History
An edition of Froth!: the science of beer (2009)

Froth!

the science of beer

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
183

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Previews available in: English

Edition Availability
Cover of: Froth!
Froth!: the science of beer
2009, Johns Hopkins University Press
in English

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Book Details


Table of Contents

The Evolution of beer
How to make good beer at home
Yeast population dynamics
Brewing thermodynamics
Bubbles
Fluid flow
Final thoughts.

Edition Notes

Includes bibliographical references and index.

Published in
Baltimore

Classifications

Dewey Decimal Class
641.6/23
Library of Congress
TP577 .D476 2009, TP577.D476 2009

The Physical Object

Pagination
p. cm.
Number of pages
183

ID Numbers

Open Library
OL21097204M
Internet Archive
frothsciencebeer00denn_541
ISBN 10
0801891329
ISBN 13
9780801891328
LCCN
2008022646
OCLC/WorldCat
228676780
Library Thing
7715748
Goodreads
6437968

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History

Download catalog record: RDF / JSON
June 30, 2019 Edited by MARC Bot import existing book
April 16, 2010 Edited by WorkBot update details
January 21, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page