An edition of American cooking (1971)

American cooking

Creole and Acadian

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American cooking
Peter S. Feibleman
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Last edited by bitnapper
September 27, 2023 | History
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An edition of American cooking (1971)

American cooking

Creole and Acadian

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Time-Life Books
Language
English

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Edition Availability
Cover of: American cooking
American cooking: Creole and Acadian
1971, Time-Life Books
in English
  • Not in Library

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Book Details

Edition Notes

Published in
New York
Series
Foods of the world

ID Numbers

Open Library
OL20974651M

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September 27, 2023 Edited by bitnapper merge authors
December 11, 2009 Created by WorkBot add works page