Gas Chromatography/Mass Spectrometry
by Hans Ferdinand Linskens
- 0 Ratings
- 0 Want to read
- 0 Currently reading
- 0 Have read
This volume compiles gas chromatographic and mass spectrometric methods for the analysis of plant material that until now were only to be found widely scattered in specialist journals. Experts have contributed chapters on such topics as plant hormones, essential oils, terpenoids, phospholipids, volatile flavour components, polysaccharides, and cyclic nucleotides. By bringing together GC/MS analyses on different classes of plant compounds, the authors make it possible for researchers working with plant cells, particularly plant physiologists, to better appreciate the advantages and limitations of this technique.
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Biochemistry, Botany, Life sciences, Chemistry, Human physiologyShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Gas Chromatography/Mass Spectrometry
1986, Springer Berlin Heidelberg
electronic resource /
in English
3642826121 9783642826122
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
History
- Created June 30, 2019
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| February 27, 2022 | Edited by ImportBot | import existing book |
| June 30, 2019 | Created by MARC Bot | Imported from Internet Archive item record |