An edition of Analysis of taste and aroma (2001)

Analysis of Taste and Aroma (Molecular Methods of Plant Analysis)

1st edition
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Last edited by MARC Bot
November 14, 2023 | History
An edition of Analysis of taste and aroma (2001)

Analysis of Taste and Aroma (Molecular Methods of Plant Analysis)

1st edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer
Language
English
Pages
261

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Previews available in: English

Edition Availability
Cover of: Analysis of Taste and Aroma (Molecular Methods of Plant Analysis)
Analysis of Taste and Aroma (Molecular Methods of Plant Analysis)
December 15, 2001, Springer
Hardcover in English - 1st edition

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Book Details


Classifications

Library of Congress
QK865 .M57 vol. 21, QP456 .M57 vol. 21, QH301-705

The Physical Object

Format
Hardcover
Number of pages
261
Dimensions
9.4 x 6.1 x 0.6 inches
Weight
1.2 pounds

ID Numbers

Open Library
OL12774680M
Internet Archive
analysistastearo00jack
ISBN 10
3540417532
ISBN 13
9783540417538
LCCN
2001042002
OCLC/WorldCat
47136730
Goodreads
7306303

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 14, 2023 Edited by MARC Bot import existing book
December 29, 2021 Edited by ImportBot import existing book
December 3, 2020 Edited by MARC Bot import existing book
June 28, 2019 Edited by MARC Bot import existing book
April 30, 2008 Created by an anonymous user Imported from amazon.com record