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Previews available in: English
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Cooking, Congresses, Food habitsShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Authenticity in the Kitchen: Proceedings of the Oxford Symposium on Food and Cookery 2005
October 30, 2006, Prospect Books (UK)
Paperback
in English
1903018471 9781903018477
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- Created April 30, 2008
- 14 revisions
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August 8, 2024 | Edited by MARC Bot | import existing book |
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April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |