Emerging Thermal and Nonthermal Technologies ...
Prem Prakash Srivastav, Deepak...
Nearby Libraries

My Reading Lists:

Create a new list

Only you can see this

Save Note
Last edited by ImportBot
January 27, 2022 | History

Emerging Thermal and Nonthermal Technologies in Food Processing

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Edition Availability
Cover of: Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
2021, Taylor & Francis Group
in English
Cover of: Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
2020, Taylor & Francis Group
in English
Cover of: Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
2020, Apple Academic Press, Incorporated
in English
Cover of: Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
2020, Apple Academic Press, Incorporated
in English
Cover of: Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
2020, Apple Academic Press, Incorporated
in English
Cover of: Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
2020, Apple Academic Press, Incorporated
in English

Add another edition?

Book Details


Edition Identifiers

Open Library
OL36758092M
ISBN 13
9781774635193

Work Identifiers

Work ID
OL20744162W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Download catalog record: RDF / JSON / OPDS |

Wikipedia citation

Copy and paste this code into your Wikipedia page.

{{cite book|author1=Prem Prakash Srivastav |author2=Deepak Kumar Verma |author3=Ami R. Patel |author4=Asaad Rehman Al-Hilphy |date=2021 |title=Emerging Thermal and Nonthermal Technologies in Food Processing |publisher=Taylor & Francis Group |isbn=978-1-77463-519-3 |ol=36758092M}}