An edition of Processing Fruits
(1996)
Processing fruits
science and technology.
by Laszlo P. Somogyi
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Subjects
Processing, Fruit, Fruit trade, Fruit, preservationShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Processing Fruits: Science and Technology, Volume II
May 31, 1996, CRC Press
Hardcover
in English
1566763835 9781566763837
|
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Libraries near you:
WorldCat
|
2
Processing fruits: science and technology.
1996, Technomic Pub. Co.
in English
1566763622 9781566763622
|
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Libraries near you:
WorldCat
|
Book Details
Table of Contents
v. 1. Biology, principles, and applications / edited by Laszlo P. Somogyi, Hosahalli S. Ramaswamy, Y.H. Hui
v. 2. Major processed products / edited by Laszlo P. Somogyi, Diane M. Barrett, Y.H. Hui.
Edition Notes
Includes bibliographical references and indexes.
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History
- Created April 1, 2008
- 10 revisions
Wikipedia citation
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| September 18, 2021 | Edited by ImportBot | import existing book |
| September 17, 2021 | Edited by ImportBot | import existing book |
| November 20, 2020 | Edited by MARC Bot | import existing book |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL8887077W |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |