An edition of Tasty (2015)

Tasty

the art and science of what we eat

First Scribner hardcover edition.

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Cover of: Tasty by John McQuaid
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Last edited by MARC Bot
March 8, 2023 | History
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An edition of Tasty (2015)

Tasty

the art and science of what we eat

First Scribner hardcover edition.

by

  • ★★★ 3.00 ·
  • 1 Rating
  • 0 Want to read
  • 0 Currently reading
  • 1 Have read

A fascinating and deeply researched investigation into the mysteries of flavor, from our ancestors' first bites to ongoing scientific advances in taste and today's "foodie" revolution.

Publish Date
Publisher
Scribner
Language
English
Pages
291

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Previews available in: English

Subjects
Gastronomy, Food, Taste, Food habits, Food industry and trade, Flavor, Sensory evaluation, Composition, Stomach, surgery, Food, composition

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Edition Availability
Cover of: Tasty
Tasty: the art and science of what we eat
2015, Scribner
in English - First Scribner hardcover edition.
Libraries near you: WorldCat

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Book Details

Table of Contents

The tongue map
The birth of flavor in five meals
The bitter gene
Flavor cultures
The seduction
Gusto and disgust
Quest for fire
The great bombardment
The DNA of deliciousness.

Edition Notes

Includes bibliographical references (pages 247-278) and index.

Classifications

Dewey Decimal Class
664.072
Library of Congress
TX631 .M395 2015, TX546 .M377 2015, TX631.M395 2015

The Physical Object

Pagination
vii, 291 pages
Number of pages
291

ID Numbers

Open Library
OL27172460M
Internet Archive
tastyartscienceo0000mcqu
ISBN 10
1451685009
ISBN 13
9781451685008
LCCN
2015458006
OCLC/WorldCat
873006329

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record
Internet Archive item record
Library of Congress MARC record
Better World Books record
amazon.com record
marc_columbia MARC record
marc_nuls MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 8, 2023 Edited by MARC Bot import existing book
December 21, 2022 Edited by MARC Bot import existing book
November 15, 2022 Edited by ImportBot import existing book
December 27, 2021 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record