An edition of Food and flavor
(2010)
Food and flavor
a gastronomic guide to health and good living
by Henry T. Finck
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Gastronomy, American CookingShowing 1 featured edition. View all 1 editions?
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Food and flavor: a gastronomic guide to health and good living
2010, Applewood Books
in English
1429011092 9781429011099
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Edition Notes
Includes index.
Facsim. Originally published: New York: The Century Co., 1913.
"LaVergne, TN, USA, 09 September 2010"--Page 600
Date of publication derived from markings on p. [600].
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- Created February 24, 2022
- 3 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| March 1, 2022 | Edited by ImportBot | import existing book |
| February 24, 2022 | Created by ImportBot | Imported from Internet Archive item record |