An edition of New Protein Foods in Human Health
(1991)
New protein foods in human health
nutrition, prevention, and therapy
by Doyle H. Waggle, Fred H. Steinke, and Michel N. Volgarev
- 0 Ratings
- 0 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
![Cover of: New protein foods in human health by [edited by] Fred H. Steinke, Doyle H. Waggle, Michael N. Volgarev.](http://covers.openlibrary.org/b/id/1598021-L.jpg)
Last edited by Scott365Bot
March 22, 2024 | History
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Proteins, Soyfoods, Proteins in human nutritionShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
New protein foods in human health: nutrition, prevention, and therapy
1991, CRC Press
in English
0849369045 9780849369049
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
Source records
Community Reviews (0)
Feedback?
History
- Created April 1, 2008
- 8 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| March 22, 2024 | Edited by Scott365Bot | Linking back to Internet Archive. |
| February 27, 2023 | Edited by ImportBot | import existing book |
| November 13, 2020 | Edited by MARC Bot | import existing book |
| October 12, 2020 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |