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"From one of the most exciting young chefs in America today, a cookbook with more than 80 recipes that celebrate impeccable technique and bridge her Korean heritage, Michigan upbringing, Boston cooking years, and more"--Amazon.com.
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Previews available in: English
Subjects
Creative ability in cooking, Cooking, Creative abilityShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Kristen Kish cooking: recipes and techniques
2017, Clarkson Potter, Clarkson Potter/Publishers
in English
- First edition.
0553459767 9780553459760
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Book Details
Table of Contents
Techniques and terms
Snacks
Beginnings
From the sea
Pasta and grains
Meat
Finale.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created May 24, 2019
- 5 revisions
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June 11, 2023 | Edited by ImportBot | import existing book |
May 4, 2023 | Edited by ImportBot | import existing book |
October 11, 2020 | Edited by ImportBot | import existing book |
August 5, 2020 | Edited by ImportBot | import existing book |
May 24, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |