An edition of The queen of fats (2006)

The Queen of Fats

Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture)

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Cover of: The Queen of Fats by Susan Allport
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Last edited by ImportBot
December 5, 2022 | History
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An edition of The queen of fats (2006)

The Queen of Fats

Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture)

1 edition

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
University of California Press
Language
English
Pages
232

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Previews available in: English

Subjects
Omega-3 fatty acids, Essential fatty acids in human nutrition, Research, Health aspects of Omega-3 fatty acids, Health aspects, History, Nutrition, Fatty Acids, Omega-3, Therapeutic use, Nutritional Physiological Phenomena, Acides gras essentiels dans l'alimentation humaine, Acides gras oméga 3, Aspect sanitaire, Recherche, Histoire, Essenzielle Fettsäuren, Gesunde Ernährung, Omega-3-Fettsäuren, Ernährung

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Edition Availability
Cover of: The Queen of Fats
The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture)
January 7, 2008, University of California Press
Paperback in English - 1 edition
  • Not in Library
Libraries near you: WorldCat
Cover of: The queen of fats
The queen of fats: why omega-3s were removed from the Western diet and what we can do to replace them
2007, University of California Press
in English
Libraries near you: WorldCat
Cover of: Queen of Fats
Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
2006, University of California Press
in English
Libraries near you: WorldCat
Cover of: Queen of Fats
Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them
2006, University of California Press
in English
Libraries near you: WorldCat
Cover of: The queen of fats
The queen of fats: why omega-3s were removed from the Western diet and what we can do to replace them
2006, University of California Press
in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
QP752.O44A45 2008

The Physical Object

Format
Paperback
Number of pages
232

ID Numbers

Open Library
OL9377271M
ISBN 10
0520253809
ISBN 13
9780520253803
Library Thing
2757911
Goodreads
2597345

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Better World Books record
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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 5, 2022 Edited by ImportBot import existing book
September 28, 2021 Edited by ImportBot import existing book
August 21, 2020 Edited by ImportBot import existing book
August 12, 2010 Edited by IdentifierBot added LibraryThing ID
April 30, 2008 Created by an anonymous user Imported from amazon.com record