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Presents the food habits and cooking of South and Central America.
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Edition | Availability |
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1
Food Culture in South America
May 30, 2005, Greenwood Press
Hardcover
in English
0313327521 9780313327520
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Edition Notes
Food Culture around the World
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- Created April 30, 2008
- 16 revisions
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March 28, 2025 | Edited by ImportBot | Redacting ocaids |
December 27, 2024 | Edited by MARC Bot | import existing book |
December 31, 2022 | Edited by MARC Bot | import existing book |
September 16, 2021 | Edited by ImportBot | import existing book |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |