An edition of Handbook of Vegetable Preservation and Processing (2003)

Handbook of Vegetable Preservation and Processing

by , , , , and

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Handbook of Vegetable Preservation and Proces ...
Sue Ghazala, Y. H. Hui, Dee M. ...
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Last edited by ImportBot
September 16, 2021 | History
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An edition of Handbook of Vegetable Preservation and Processing (2003)

Handbook of Vegetable Preservation and Processing

by , , , , and

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Taylor & Francis Group
Language
English
Pages
752

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Edition Availability
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2015, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2015, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2015, Taylor & Francis Group
in English
Libraries near you: WorldCat
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2003, Taylor & Francis Group
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Handbook of Vegetable Preservation and Processing
Handbook of Vegetable Preservation and Processing
2003, Taylor & Francis Group
in English
Libraries near you: WorldCat

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Book Details

The Physical Object

Number of pages
752
Weight
0.001

ID Numbers

Open Library
OL33371866M
ISBN 13
9780203912911

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September 16, 2021 Created by ImportBot Imported from Better World Books record