An edition of The Cheese Companion
(1999)
The Cheese Companion
New Ed edition
by Judy Ridgway
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Previews available in: English
Subjects
Cheese, Varieties, History, Cooking (Cheese), Cooking (cheese)Showing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
The Cheese Companion: A Connoisseurs Guide (Connoisseur's Guides)
October 12, 2004, Running Press Book Publishers
Paperback
in English
- 2 edition
0762419563 9780762419562
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History
- Created April 30, 2008
- 9 revisions
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| December 8, 2022 | Edited by ImportBot | import existing book |
| August 17, 2022 | Edited by ImportBot | import existing book |
| April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 10, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |