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Previews available in: English
Subjects
Food, Composition, Analysis, TECHNOLOGY & ENGINEERING, Food Science, Food Analysis, Nutricao, Alimentos (controle de qualidade), Food, analysis, Food, composition, Food-Composition, Aliments, Analyse, Levensmiddelen, Voedingsstoffen, Voeding, Enzymes, Food--analysis, Food--composition, Food analysis, Tx541 .f65 1996, Qu 50 f686 1996, 664/.001/54Showing 3 featured editions. View all 3 editions?
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Book Details
Published in
New York
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
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- Created April 1, 2008
- 20 revisions
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December 20, 2023 | Edited by ImportBot | import existing book |
December 20, 2023 | Edited by ImportBot | import existing book |
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January 7, 2023 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |