An edition of The dictionary of Italian food and drink: an A-to-Z guide with 2,300 authentic definitions and 50 classic recipes
(1998)
The dictionary of Italian food and drink
an A-to-Z guide with 2,300 authentic definitions and 50 classic recipes
1st ed.
by John F. Mariani
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Food, Beverages, Dictionaries, Italian Cookery, Italian CookingPlaces
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The dictionary of Italian food and drink: an A-to-Z guide with 2,300 authentic definitions and 50 classic recipes
1998, Broadway Books
in English
- 1st ed.
0767901290 9780767901291
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Includes bibliographical references and index.
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- Created April 1, 2008
- 12 revisions
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| November 26, 2020 | Edited by MARC Bot | import existing book |
| July 10, 2020 | Edited by ImportBot | import existing book |
| May 20, 2019 | Edited by MARC Bot | import existing book |
| March 20, 2019 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |