An edition of Eggs (Food)
(2001)
Food
Eggs (Food)
by Louise Spilsbury
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Last edited by JeneeWhitney
December 17, 2022 | History
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Food: Eggs (Food)
August 14, 2001, Heinemann Educational Books - Library Division
Hardcover
0431127026 9780431127026
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- Created April 30, 2008
- 8 revisions
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| December 17, 2022 | Edited by JeneeWhitney | Edited without comment. |
| December 10, 2022 | Edited by ImportBot | import existing book |
| September 10, 2020 | Edited by ImportBot | import existing book |
| April 25, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |