An edition of High pressure processing of foods
(1995)
High Pressure Processing of Foods
by Conference on the High Pressure Processi..., D. A. Ledward, R. G. Earnshaw, and D. E. Johnston
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Congresses, Food processing machinery, Food industry and trade, Food Science, Food & beverage technology, Technology & Industrial Arts, High pressure biotechnology, Food Handling, Food-Processing Industry, Aliments, Congrès, Traitement, Biotechnologie des hautes pressions, Industrie agro-alimentaire, Appareils et matériel, Conservation, High pressure (science)| Edition | Availability |
|---|---|
1
High Pressure Processing of Foods
December 1997, Hyperion Books
Hardcover
in English
1897676506 9781897676509
|
aaaa
|
2
High pressure processing of foods
1995, Nottingham University Press
in English
1897676506 9781897676509
|
cccc
|
Book Details
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
Lists
History
- Created April 30, 2008
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL12582841W |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |