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Subjects
Metabolism, Congresses, Lipids, Fatty acids, Biochemistry, Dietetics & nutrition, Physiology, Technology, Human Digestive System, Medical / Nursing, Science/Mathematics, Food Science, Fatty acids in human nutrition, Fett, Fatty Acids, Lipid Metabolism, Congres comme sujet, Lipide, Congres, Acides gras, Voedingsstoffen, Phenomenes physiologiques nutritionnels chez le nourrisson, Lipiden, Ernahrung, Metabolisme, Kongress, Fettsauren, Acides gras dans l'alimentation humaine, Onverzadigde vetzuren, Actes de congres, Nutritional Physiological Phenomena, Oxidation-Reduction, Lipids in human nutrition, Infant Nutrtition, Infant Nutritional Physiological PhenomenaShowing 3 featured editions. View all 3 editions?
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Fatty Acids and Lipids: Biological Aspects (World Review of Nutrition and Dietetics)
December 1994, S. Karger Publishers (USA)
Hardcover
in English
3805559593 9783805559591
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- Created April 30, 2008
- 5 revisions
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July 30, 2019 | Edited by MARC Bot | associate edition with work OL11596943W |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |