An edition of Japanese cooking contemporary & traditional
(1999)
Japanese Cooking - Contemporary & Traditional
by Miyoko Nishimoto Schinner
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Subjects
Japanese Cooking, Vegan cooking, Cooking, japaneseShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Japanese Cooking - Contemporary & Traditional
August 1999, Book Publishing Company (TN)
Paperback
in English
1570670722 9781570670725
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Book Details
First Sentence
"Ishi-yaki-imo! Ishi-yaki-imo! The singsong cry of the sweet potato peddler would echo again and again, resounding into every home on the street."
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History
- Created April 30, 2008
- 10 revisions
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| November 28, 2020 | Edited by MARC Bot | import existing book |
| August 23, 2020 | Edited by ImportBot | import existing book |
| April 6, 2014 | Edited by ImportBot | Added IA ID. |
| May 2, 2012 | Edited by LC Bot | import new book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |