An edition of Cooking up U.S. history
(1999)
Cooking Up U.S. History
Recipes and Research to Share with Children
2 edition
by Suzanne I. Barchers
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Previews available in: English
| Edition | Availability |
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1
Cooking Up U.S. History: Recipes and Research to Share with Children
April 15, 1999, Teacher Ideas Press
Paperback
in English
- 2 edition
1563086824 9781563086823
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Book Details
First Sentence
"When the first settlers arrived in America, the Native American Indians enjoyed an abundant and varied diet, drawing upon more than 2,000 different plant foods, plus nuts, fruit, fish, seafood, and available game."
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- Created April 30, 2008
- 11 revisions
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| September 18, 2021 | Edited by ImportBot | import existing book |
| November 28, 2020 | Edited by MARC Bot | import existing book |
| April 10, 2012 | Edited by ImportBot | import new book |
| April 9, 2012 | Edited by ImportBot | import new book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |