An edition of Roman Cookery
(1986)
Roman Cookery
Elegant and Easy Recipes from History's First Gourmet
Revised edition
by John Edwards
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Roman Cookery: Recipes from the World's Oldest Cookbook
December 1993, Hartley & Marks
Paperback
- Revised edition
0881790281 9780881790283
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Roman Cookery: Elegant and Easy Recipes from History's First Gourmet
October 1986, Hartley & Marks Publishers
Paperback
in English
- Revised edition
0881790117 9780881790115
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- Created April 29, 2008
- 6 revisions
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| April 25, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 9, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |