An edition of The Complete Mushroom Book
(2003)
The Complete Mushroom Book
Savory Recipes for Wild and Cultivated Varieties
by Antonio Carluccio
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Subjects
Mushrooms, Cooking (Mushrooms), Cooking (mushrooms)Showing 3 featured editions. View all 3 editions?
| Edition | Availability |
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1
The Complete Mushroom Book: Savory Recipes for Wild and Cultivated Varieties
September 12, 2006, Rizzoli Universe Promotional Books, Rizzoli International Publications, Incorporated
Hardcover
in English
0789315130 9780789315137
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Libraries near you:
WorldCat
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2
The Complete Mushroom Book
October 17, 2003, Quadrille Publishing Ltd
Hardcover
1844000400 9781844000401
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Libraries near you:
WorldCat
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3
The Complete Mushroom Book: Savory Recipes for Wild and Cultivated Varieties
November 29, 2003, Rizzoli
Hardcover
in English
0847825566 9780847825561
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Libraries near you:
WorldCat
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History
- Created April 29, 2008
- 9 revisions
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| December 3, 2023 | Edited by ImportBot | import existing book |
| June 17, 2023 | Edited by ImportBot | import existing book |
| April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 9, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |