An edition of Introduction to Catering
(2000)
Introduction to Catering
1 edition
by Stephen B. Shiring
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Publish Date
December 20, 2000
Publisher
Cengage Delmar Learning,
CENGAGE Delmar Learning
Language
English
Pages
416
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Previews available in: English
Subjects
Caterers and cateringShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Introduction to Catering
December 20, 2000, Cengage Delmar Learning, CENGAGE Delmar Learning
Hardcover
in English
- 1 edition
0766816605 9780766816602
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Book Details
First Sentence
"Catering is a multifaceted segment of the food service industry."
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History
- Created April 29, 2008
- 19 revisions
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| February 28, 2023 | Edited by ImportBot | import existing book |
| February 9, 2023 | Edited by BWBImportBot | Modified local IDs, amazon IDs, bwb IDs, source records |
| December 5, 2022 | Edited by ImportBot | import existing book |
| December 5, 2022 | Edited by ImportBot | import existing book |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record. |