An edition of The New Complete Coffee Book
(2001)
The New Complete Coffee Book
A Gourmet Guide to Buying, Brewing, and Cooking Revised and Updated
2nd Rev edition
by Sara Perry
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Previews available in: English
Subjects
Cooking (Coffee), Coffee, Cooking (coffee)| Edition | Availability |
|---|---|
1
The New Complete Coffee Book: A Gourmet Guide To Buying, Brewing, And Cooking
April 2004, Diane Pub Co
Paperback
in English
- Rev Exp edition
0756777410 9780756777418
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2
The New Complete Coffee Book: A Gourmet Guide to Buying, Brewing, and Cooking Revised and Updated
June 1, 2001, Chronicle Books
Paperback
in English
- 2nd Rev edition
0811828670 9780811828673
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Book Details
First Sentence
"Coffee's origins are lost in legend, but a frequently told story attributes the discovery to a sixth-century herd of tired, hungry goats and their Ethiopian caretaker, Kaldi."
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First Sentence
"Coffee's origins are lost in legend, but a frequently told story attributes the discovery to a sixth-century herd of tired, hungry goats and their Ethiopian caretaker, Kaldi."
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- Created April 29, 2008
- 14 revisions
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| December 24, 2021 | Edited by ImportBot | import existing book |
| March 5, 2021 | Edited by ImportBot | import existing book |
| August 3, 2020 | Edited by MARC Bot | add LCCN |
| July 29, 2020 | Edited by MARC Bot | import existing book |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |