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Discusses how to keep food safe, covering such topics as careful food preparation, different kinds of food poisoning, and the safe packing of lunches.
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Showing 2 featured editions. View all 2 editions?
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1
Food Safety: Barbara J. Patten (Food for Good Health)
July 1997, Rourke Pub Group
Library binding
in English
0865934045 9780865934047
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Book Details
Edition Notes
Includes index.
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- Created April 1, 2008
- 8 revisions
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December 5, 2022 | Edited by ImportBot | import existing book |
September 29, 2021 | Edited by ImportBot | import existing book |
November 20, 2020 | Edited by MARC Bot | import existing book |
April 22, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |