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Subjects
Fruit, Fruit-culture, Handbooks, manualsShowing 5 featured editions. View all 5 editions?
Edition | Availability |
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1
Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing
1995, Taylor & Francis Group
in English
0429152736 9780429152733
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WorldCat
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2
Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing
1995, CRC Press LLC
in English
0585157146 9780585157146
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zzzz
Libraries near you:
WorldCat
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3
Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing
1995, Taylor & Francis Group
in English
1482273454 9781482273458
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zzzz
Libraries near you:
WorldCat
|
4
Handbook of fruit science and technology: production, composition, storage, and processing
1995, M. Dekker
in English
0824796438 9780824796433
|
aaaa
Libraries near you:
WorldCat
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5
Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing
1995, Taylor & Francis Group
in English
1420059238 9781420059236
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zzzz
Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 7 revisions
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November 20, 2020 | Edited by MARC Bot | import existing book |
October 12, 2020 | Edited by ImportBot | import existing book |
August 14, 2020 | Edited by ImportBot | import existing book |
February 18, 2019 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |