An edition of Super Chef
(2004)
Super Chef
The Making of the Great Modern Restaurant Empires
by Juliette Rossant
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Previews available in: English
Subjects
Cooks, Biography, Cooks, biographyShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Super Chef: The Making of the Great Modern Restaurant Empires
June 27, 2007, Free Press
Paperback
in English
1416568417 9781416568414
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Libraries near you:
WorldCat
|
2
Super Chef: The Making of the Great Modern Restaurant Empires
April 20, 2004, Free Press
Hardcover
in English
0743241711 9780743241717
|
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Libraries near you:
WorldCat
|
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History
- Created April 29, 2008
- 10 revisions
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| December 8, 2020 | Edited by MARC Bot | import existing book |
| July 15, 2019 | Edited by MARC Bot | import existing book |
| April 5, 2014 | Edited by ImportBot | Added IA ID. |
| April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record. |